ISO 18363-1:2015

Animal and vegetable fats and oils -- Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS-- Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol
Autor: ISO
Código ICS: 67.200.10
Vigente
$94.010

Alcance

ISO 18363-1:2015 describes a procedure for the indirect determination of 3-MCPD esters (bound 3-MCPD) and possible free 3-MCPD after alkaline catalysed ester cleavage and derivatization with phenylboronic acid (PBA). Furthermore, this part of ISO 18363 enables the indirect determination of glycidyl esters (bound glycidol) under the assumption that no other substances are present that react at room temperature with inorganic chloride to generate 3-MCPD.ISO 18363-1:2015 is applicable to solid and liquid fats and oils. Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this part of ISO 18363.

Especificaciones de la Norma
Fecha de Publicación 17/08/2015
Título Secundario Corps gras d'origines animale et végétale -- Détermination des esters de chloropropanediols (MCPD) et d'acides gras et des esters de glycidol et d'acides gras-- Partie 1: Méthode par transestérification alcaline rapide et mesure pour le chloro-3 propane-1,2-diol (3-MCPD) et par mesure différentielle pour le glycidol
Páginas Técnicas 11
Idioma Inglés