Normas ISO

Foodstuffs -- Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products -- High-performance liquid chromatographic method

Road construction and maintenance equipment -- Powder binder spreaders -- Terminology and commercial specifications

Ships and marine technology -- ECS databases -- Content, quality, updating and testing

Milk and milk products -- Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues

Metallic materials -- Wire -- Simple torsion test

In vitro diagnostic medical devices -- Measurement of quantities in biological samples -- Metrological traceability of values for catalytic concentration of enzymes assigned calibrators and control materials