Normas ISO

Leather -- Physical and mechanical tests -- Determination of softness

Leather -- Determination of distension and strength of surface (Ball burst method)

Microbiology of the food chain -- Carcass sampling for microbiological analysis

Photography -- Digital cameras -- Specification guideline

Leather -- Physical and mechanical tests -- Determination of shrinkage temperature up to 100 °C

Agricultural tractors -- Test procedures-- Part 3: Turning and clearance diameters